April 21, 2024 -Sunday11 am - 1 pmEgging 101 - This class will teach you the following:Lighting the Big Green Egg "the right way"Keeping your temperature low for SLOW n LOW cookingSeasoning techniquesHow to use wood for flavorCast Iron use and careShow you many of the accessories that are available ..
Sunday March 17th11 am - 1 pmRaising the Steaks! - Capt.' Phil will teach you the following:Cooking your steak to perfection via sous vide, searing, reverse searing and direct grilling.Learn techniques for making Marsala and Diane' sauces to complement your steaksWe will show you many of the accesso..
Wassi's presents - Wine Tasting -"The Fermented Feud”Thursday March 21,20246pm to 8pmCome join us for a wine tasting in the format of a game show.All participants will be split into teams Family Feud style.All trivia will surround the wines we will be tasting. The Fermente..
Wassi's presents - "Wine & Bites" - March MadnessDown the rabbit hole we go! Let your curiosity be your guide on a whimsical wine journey through unexpected twists and turns. Prepare for a whirlwind of curious tastes and unpredictable pairings, where logic takes a tea break, an..
March 24th11 am - 1 pmMake Ribs Like a Pro- Riverway Mike will teach you everything that you need to know on how to prep and cook the perfect rack of ribs.We will show you many of the accessories that are available for your Big Green Egg.Sorry due to the limited availability and the high demand for ..
April 7th, 20249 am - 12 pmBrisket class $175 per personWassi’s presents Brisket 101 with Tom Curl of Tommy T’s BBQLearn how to make the perfect brisket in your own backyard. In this hands on class all participants will receive a USDA Prime brisket that you will learn to trim with your ver..
July 13th, 20244pm - 7pm$125. 00 single$200.00 CoupleCooking with Jack ArnoldTotally devoted to great food and drink!! Featuring some of Jack's favorite recipes.You will learn alot, eat alot and have a ton of FUN!This event will also include a wine tasting-pairing. &n..