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Shun Dual Core
Dual Core 8-in. Kiritsuke
2014 Kitchen Knife of the Year In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extremely well with vegetables; julienne, dice, or brunoise with ease. It's also an excellent choice for cleaning and portioning boneless..
Dual Core Honesuki
Is this our most beautiful honesuki yet? Yes, there is a perfect knife for boning chicken. This is it: the Shun Dual Core Honesuki is the essential Japanese boning knife. The 4 1/2-inch blade is perfect for maneuvering around bones and between joints. Once you get this knife in your hands, you'll b..
Dual Core Utility
A utility knife is the third member of the kitchen knife trifecta. In size, it’s between a chef’s knife and a paring knife, making it perfect for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. A..