Casings

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All Natural Hog Casings

Home Pack casings -- perfect for making small batches of sausage on a kitchen grinder or hand stuffer. Each pack contains enough casing to make 20 to 25 lbs. of sausage (60 feet). These come in re-sealable vacuum pouches.    ..

$10.00

Fibrous Casings

2.5" Mahogany Casings - 20" long (20 ct.) are great for summer sausage, lunch meats, semi-dried or dried pepperoni. The casings allow excellent smoke penetration and are very strong for the right stuffing and shrinkage. FEATURES:   Great for large pepperonis and lunch meat Strings pre-tied on ..

$10.00

Sheep Casing

Traditionally used for: Frankfurter and Wieners Snack Sausage Landjaeger Cabanosa Chipolata Breakfast Links..

$10.00